CHILLI 

CRUNCH

NEW CHILLI SEASONING

Add a crunchy flavour punch to any meal. This addictive crispy sweet onion blend is laced with roasted garlic and a hit of chilli. Use as a crunchy coating for your favourite protein, as a topper or as a moreish seasoning on EVERYTHING! 

Ingredients: 

Crunchy Onion (24%) (Contains: Onion, Palm Oil, Wheat Flour, Salt), Sea Salt (24%), Chilli Flakes (17%), Sugar, Roasted Garlic Flakes, Red Bell Pepper Flakes, Szechuan Pepper, Yeast Extract, Anti-Caking Agent (Silicon Dioxide), Colour (Paprika Extract). Free from: MSG, Irradiation, Artificial colours and flavours, Preservatives & GMOs

Sold in Units (75g)

GHOST 

CHILLI

INDIAN NAGALAND CHILLI

Certainly not for the feint hearted, It was recognised at one stage as the world's hottest pepper and was believed to have acquired the name "Ghost" because of the somewhat milky colour the just-ripe pepper assumes. This seasoning will add fire to any dish, spice rub, sauce or marinade. Use with care. 

Ingredients: Sea Salt, Paprika, Ghost Chilli Flakes (10%), Chilli Flakes (10%), Sugar, Smoked Chilli Flakes (7%), Dried Garlic, Dried Onion, Anti-Caking Agent (Silicon Dioxide), Lemon Juice Powder (Maltodextrin, Lemon Juice), Colour (Paprika Extract). Free from: MSG, Irradiation, Artificial colours and flavours, Preservatives & GMOs

Sold in Units (75g)

PIRI PIRI

FIERY MOZAMBICAN 

Made with the tiny African birds eye chillies, lemon and paprika, this famous Portuguese-style seasoning adds deliciously fiery flavour to chicken, prawns or steak. Use as a spice rub, marinade, or table seasoning. 

Ingredients: Sea Salt, Dried Garlic (10%), Paprika (10%), Sugar, Chilli Flakes (8%), Chilli Powder (7%), Black Peppercorns,  Mustard  Powder, Anti-Caking Agent (Silicon Dioxide), Lemon Juice Powder (Maltodextrin, Lemon Juice), Birds Eye Chilli Flakes, Dried Parsley, Acidity Regulator (Citric Acid). Free from: MSG, Irradiation, Artificial colours and flavours, Preservatives & GMOs

Sold in Units (80g)

SRIRACHA CHILLI

SWEET & SOUR HOT THAI

Named after the coastal city of Si Racha in Thailand, and traditionally a sauce used to flavour seafood, this tangy sweet and sour spice version is brilliantly versatile and packs a heat punch too! Experiment across a range of seafood, chicken and noodle dishes. Use as a spice rub, marinade or table seasoning. 

Ingredients: Sugar (27%), Sea Salt, Chilli Flakes (13%), Red Pepper Flakes, Roasted Garlic, Chilli Powder (5%), Acidity Regulator (Sodium Acetates), Mustard Seeds, Anti-Caking Agent (Silicon Dioxide), Garlic Powder, Lemon Juice Powder (Maltodextrin, Lemon Juice), Colour (Paprika Extract), Spirit Vinegar. Free from: MSG, Irradiation, Artificial colours and flavours, Preservatives & GMOs

Sold in Units (75g)