Spiral’s Instant White Miso Soup is made with naturally fermented miso and then freeze dried. It has a light and mild taste.
Ingredients: Freeze dried rice miso powder (76%)(soybeans, rice, salt, koji spores), sea salt, organic tapioca dextrin, wakame (contains iodine), long green onion, onion powder, kombu powder (contains iodine), shiitake extract powder, yeast extract.
Product of Japan
Sold in Units (5pk)
Spiral’s Instant Red Miso Soup is made with naturally fermented miso and then freeze dried.
Ingredients: Freeze dried rice miso powder (76%)(soybeans, rice, salt), sea salt, organic tapioca dextrin, wakame (contains iodine), dried long green onion, onion powder, kombu powder (contains iodine), shiitake extract powder, yeast extract.
Product of Japan
Sold in Units (5pk)
Spiral’s organic Instant Miso Soup is made with naturally fermented miso and then freeze dried. It’s convenient miso soup with a light mild flavour.
Ingredients: Organic brown rice miso (48%)(organic whole soybeans, organic brown rice, salt, koji), organic barley miso (48%)(organic whole soybeans, organic barley, salt, koji), wakame (contains iodine), kombu powder (contains iodine.)
Product of Japan
Sold in Units (5pk)
Dashi is a type of soup and stock traditionally used in Japanese cuisine. Spiral’s traditional Japanese Dashi has umami flavour that balances any dish to add that extra depth of flavour.
Ingredients: Oligosaccharide (tapioca, sweet potato), sea salt, yeast extract (yeast, dextrin, salt), shiitake mushroom powder (4.8%), kombu seaweed powder (contains iodine) (0.2%).
Product of Japan
Sold in Units (8pk)
Dashi is a type of soup and stock traditionally used in Japanese cuisine. Spiral’s traditional Japanese Dashi has umami flavour that balances any dish to add that extra depth of flavour.
Ingredients: Oligosaccharide (tapioca, sweet potato), sea salt, yeast extract (yeast, dextrin, salt), bonito powder (8.5%), shiitake mushroom powder (0.3%), kombu seaweed powder (contains iodine) (0.2%).
Product of Japan
Sold in Units (8pk)